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Shibuya Mexican Casa De Sarasa - Eat Pro Japan

Shibuya Mexican Casa De Sarasa

  Other Cuisines
  Shibuya (7 mins)
¥3,000 ~ ¥5,000
Cultural experience
Authentic cuisine
Birthday / Anniversary
Shibuya Mexican Casa De Sarasa - Eat Pro Japan
" Shrimp and avocado fritter tacos "
LONG FU XIAO LONG TANG - Eat Pro Japan

LONG FU XIAO LONG TANG

  Other Cuisines
  Tokyo  (1 mins)

¥1,080 ~ ¥1,480

¥0 ~ ¥3,000

Authentic cuisine
Experienced chef
Group friendly
LONG FU XIAO LONG TANG - Eat Pro Japan
" Our restaurant is centered on the idea of "safe food," and gets pesticide free vegetaables sent firectly from the farms of Shirai City, Chiba - a farm operated by the NPO "Farm School Koushihou," run by a prestiged professor from the Tokyo University of Agriculture. "
HITSUJI SUNRISE Kagurazaka - Eat Pro Japan

HITSUJI SUNRISE Kagurazaka

  Japanese Cuisine
  Ushigome-Kagurazaka (2 mins)
¥10,000 ~ ¥20,000
Meat
Premium wines
Birthday / Anniversary
HITSUJI SUNRISE Kagurazaka - Eat Pro Japan
" We purchase domestically bred lamb accounting for less than 1% of domestic consumption from shepherds in Hokkaido and Tohoku. We also acquire hoggets (aged from 12 to 24 months old) which are not imported from overseas. ※ Prices vary depending on the available stock we can procure. "
Original Tomato Ramen and Original Motsu Nabe Sanmi - Eat Pro Japan

Original Tomato Ramen and Original Motsu Nabe Sanmi (333) – Daimyo Main Store

  Japanese Cuisine
  Fukuoka Subway Tenjin (6 mins)

¥500 ~ ¥980

¥500 ~ ¥3,860

Authentic cuisine
Locals recommend
Vegetarian
Original Tomato Ramen and Original Motsu Nabe Sanmi - Eat Pro Japan
" Our chef highly recommends the Original Tomato Motsu Nabe. You can order single servings anytime, 24 hours a day 7 days a week! The broth is full of flavourful tomatoes and aromatic vegetables, and is a refreshing and healthy dish without the greasiness of traditional motsu nabe. "
Ginza Lamb Shabu Kinnome, Roppongi Store - Eat Pro Japan

Ginza Lamb Shabu Kinnome, Roppongi Store

  Japanese Cuisine
  Roppongi (1 mins)
¥5,000 ~ ¥8,000
Cultural experience
Meat
Group friendly
Lamb Shabu Kinnome, Roppongi Store - Eat Pro Japan
" At Ginza Konnome, the meat is sliced to less than 1 millimetre (0.03 of an inch) thick. With this, if you quickly simmer 4 -5 frozen pieces at once the delicious umami flavour lavishes your tastebuds. "
Chickenman - Eat Pro Japan

Chickenman

  Other Cuisines
  Roppongi  (3 mins)
¥1,500 ~ ¥3,000
Cultural experience
Unique
Meat
Chickenman - Eat Pro Japan
" Enjoy our juicy, healthy chicken and potatoes roasted in our large rotisserie oven! "
Gakugei University Lambne (Lamb barbecue specialty restaurant) – Eat Pro Japan

Gakugei University Lambne (Lamb barbecue specialty restaurant)

  Other Cuisines
  Gakugei-daigaku (1 mins)

¥1,500 ~ ¥3,000

¥5,000 ~ ¥7,000

Meat
Premium wines
Birthday / Anniversary
Gakugei University Lambne (Lamb barbecue specialty restaurant) – Eat Pro Japan
" Specialty: 11-course meal of exquisite lamb sukiyaki and 8 types of barbequed lamb meat, ¥5,600 (¥6,160 with tax). In addition to the most popular selections of lamb meat, the course’s exclusive lamb sukiyaki is a must-try. "
Eat Pro Japan - HITSUJI SUNRISE Azabujuban

HITSUJI SUNRISE Azabujuban

  Other Cuisines
  Azabujuban (3 mins)
¥15,000 ~ ¥10,000
Unique
Meat
Premium sake
Eat Pro Japan - HITSUJI SUNRISE Azabujuban
" Seared Japanese lamb yukhoe It’s rare to eat lamb meat near-raw, but in fact, due to its small body size it is actually safe as long as it is fresh. This is due to the number of bacteria present in its body being very low among livestock meat. "
Wasai Retro Bettei Musubi - Eat Pro Japan

Wasai Retro Bettei Musubi

  Izakaya
  Iidabashi  (4 mins)

¥1,200 ~ ¥1,200

¥5,000 ~ ¥7,000

Creative cuisine
Seasonal flavors
Premium sake
Wasai Retro Bettei Musubi - Eat Pro Japan
" Assortment of 3 side dishes made by my mother who was born in Tokamachi in 1944. Hegi soba, local specialty from Tokamachi Niigata. Sablefish pickled in sake lees from Tokamachi Niigata, and Niigata brand pork. "
Osaka Yakiniku Horumon Futago Ikebukuro West Exit Store- Eat Pro Japan

Osaka Yakiniku Horumon Futago Ikebukuro West Exit Store

  Japanese Cuisine
  Ikebukuro (3 mins)
¥4,500 ~ ¥6,000
Unique
Meat
Lively
Osaka Yakiniku Horumon Futago Shibuya - Eat Pro Japan
" Specialty!! Kuroge Wagyu barbequed beef ribs Korean style (prior reservations only). This signature dish has been featured on TV and in magazines! Other dishes include the popular ‘Futago-zari’ hormone assortment, and rare cuts of meat served with a secret sauce. "
Osaka Yakiniku Horumon Futago Shinjuku Kabukicho - Eat Pro Japan

Osaka Yakiniku Horumon Futago Shinjuku Kabukicho

  Japanese Cuisine
  Shinjuku (5 mins)
¥4,500 ~ ¥6,000
Unique
Meat
Lively
Osaka Yakiniku Horumon Futago Shinjuku Kabukicho - Eat Pro Japan
" Specialty!! Kuroge Wagyu barbequed beef ribs Korean style (prior reservations only). This signature dish has been featured on TV and in magazines! Other dishes include the popular ‘Futago-zari’ hormone assortment, and rare cuts of meat served with a secret sauce. "
Sunshine Cruise Cruise - Eat Pro Japan

Sunshine Cruise Cruise

  Western Cuisine
  Higashi-Ikebukuro (5 mins)

¥3,300 ~ ¥11,000

¥7,200 ~ ¥33,000

Premium wines
Birthday / Anniversary
Good view
Sunshine Cruise Cruise - Eat Pro Japan
" We recommend the potage which brings out the umami flavours of seasonal vegetables. "
GREENBROTHRS OTEMACHI - Eat Pro Japan

GREENBROTHRS OTEMACHI

  Western Cuisine
  Otemachi (1 mins)
¥1,250 ~ ¥2,000
Lively
Vegan
Vegetarian
GREENBROTHRS OTEMACHI - Eat Pro Japan
" Green Brothers. A combination of romaine lettuce, spinach, roast chicken, mixed mushrooms, boiled egg, broccoli, quinoa, & wild rice. Our original truffle dressing also goes great with this bowl. "
Mensho no kokorotsukushi Tsutsutontan Roppongi - Eat Pro Japan

Mensho no kokorotsukushi Tsutsutontan Roppongi

  Japanese Cuisine
  Roppongi  (3 mins)

¥1,000 ~ ¥2,000

¥1,500 ~ ¥10,000

Seasonal flavors
Meat
Group friendly
Mensho no kokorotsukushi Tsutsutontan Roppongi - Eat Pro Japan
" "Mensho" Luxury Hotpot Course Offering our special limited winter course "Mensho." A luxurious udon-suki hot-pot course with blowfish, Japanese amberjack, and king crab. Please take advantage of this special, limited time course! Our multi-use private room can accommodate up to 45 people. "
Taberna de espana FRAGANTE HUMO – Eat Pro Japan

Taberna de espana FRAGANTE HUMO

  Izakaya
  Ebisu (2 mins)

¥1,000 ~ ¥2,000

¥4,000 ~ ¥6,000

Cultural experience
Premium wines
Birthday / Anniversary
Taberna de espana FRAGANTE HUMO – Eat Pro Japan
" HUMO style paella. Paella cooked in a special dashi stock, just like the real thing from Spain. Available in sizes ranging from 2 to 4 people, so feel free to order with anyone and enjoy. "
Namikibashi Sushi Ichi - Eat Pro Japan

Namikibashi Sushi Ichi

  Japanese Cuisine
  Shibuya (5 mins)

¥10,000 ~ ¥13,000

¥18,000 ~ ¥26,000

Authentic cuisine
Fish
Birthday / Anniversary
Namikibashi Sushi Ichi - Eat Pro Japan
" We take the time and effort to prepare our seasonal ingredients and fish that is of the highest quality and freshness. "
KAMATSUDA - Eat Pro Japan

KAMATSUDA

  Western Cuisine
  Azabu Juban (2 mins)

¥2,800 ~ ¥5,000

¥8,000 ~ ¥15,000

Experienced chef
Premium wines
Birthday / Anniversary
KAMATSUDA - Eat Pro Japan
" The chef fell in love with the ingredients of the Noto Peninsula in Ishikawa, and branched out from pure French style to create an original fusion style cuisine. "
GREEN BROTHERS EBISU - Eat Pro Japan

GREEN BROTHERS EBISU

  Western Cuisine
  EBISU (3 mins)

¥1,300 ~ ¥2,000

¥1,300 ~ ¥2,000

Cultural experience
Vegan
Vegetarian
GREEN BROTHERS EBISU - Eat Pro Japan
" Green Brothers, the most popular salad bowl which gives the restaurant its name! Romaine lettuce, spinach, teriyaki chicken, mushrooms, quinoa, boiled egg, broccoli, and an original truffle dressing. "
Eat Pro Japan - Wolfgang’s Steakhouse by Wolfgang Zwiener Teppan

Wolfgang’s Steakhouse by Wolfgang Zwiener Teppan

  Japanese Cuisine
  Ginza-itchome (1 mins)

¥3,000 ~ ¥20,000

¥25,000 ~ ¥50,000

Cultural experience
Meat
Premium sake
Eat Pro Japan - Wolfgang’s Steakhouse by Wolfgang Zwiener Teppan
" In addition to the three “Chef’s Table” courses that can be enjoyed with a live-cooking in front of our teppan grill, in the private rooms we offer a special course of prime steaks dynamically plate-grilled in a 900 degrees oven, as well as our signature a la carte dishes. "
Osaka Yakiniku Horumon Futago Roppongi - Eat Pro Japan

Osaka Yakiniku Horumon Futago Roppongi

  Japanese Cuisine
  Roppongi (2 mins)
¥4,500 ~ ¥6,000
Unique
Meat
Lively
Osaka Yakiniku Horumon Futago Roppongi - Eat Pro Japan
" Specialty!! Kuroge Wagyu barbequed beef ribs Korean style (prior reservations only). This signature dish has been featured on TV and in magazines! Other dishes include the popular ‘Futago-zari’ hormone assortment, and rare cuts of meat served with a secret sauce. "
Osaka Yakiniku Horumon Futago Shibuya - Eat Pro Japan

Osaka Yakiniku Horumon Futago Shibuya

  Japanese Cuisine
  Shibuya (2 mins)
¥4,500 ~ ¥6,000
Unique
Meat
Lively
Osaka Yakiniku Horumon Futago Shibuya - Eat Pro Japan
" Specialty!! Kuroge Wagyu barbequed beef ribs Korean style (prior reservations only). This signature dish has been featured on TV and in magazines! Other dishes include the popular ‘Futago-zari’ hormone assortment, and rare cuts of meat served with a secret sauce. "
Ginza Rokukakutei Kagurazaka - Eat Pro Japan

Ginza Rokukakutei Kagurazaka

  Japanese Cuisine
  Iidabashi (5 mins)
¥15,000 ~ ¥20,000
Cultural experience
Seasonal flavors
Premium wines
Ginza Rokukakutei Kagurazaka - Eat Pro Japan
" ‘Omakase’ skewers made from seasonal ingredients. "
GREEN BROTHERS AOYAMA ITCHOME - Eat Pro Japan

GREEN BROTHERS AOYAMA ITCHOME

  Western Cuisine
  Aoyama-Itchome (1 mins)
¥1,250 ~ ¥2,000
Unique
Seasonal flavors
Vegetarian
GREEN BROTHERS AOYAMA ITCHOME - Eat Pro Japan
" Green Brothers. A combination of romaine lettuce, spinach, roast chicken, mixed mushrooms, boiled egg, broccoli, quinoa, & wild rice. Our original truffle dressing also goes great with this bowl. "
Seiren (Healthy Chinese) 1 Chome Roppongi Store - Eat Pro Japan

Seiren (Healthy Chinese) 1 Chome Roppongi Store

  Other Cuisines
  Roppongi-Itchome (0 mins)

¥900 ~ ¥1,300

¥4,000 ~ ¥7,000

Authentic cuisine
Experienced chef
Group friendly
Seiren (Healthy Chinese) 1 Chome Roppongi Store - Eat Pro Japan
" Delicious black vinegar sweet-and-sour pork. Rich but mellow Zhenjiang black vinegar and red bean sauce tossed with juicy and crispy deep-fried pork. The sweetness of the mashed potato underneath mixes perfectly with the black vinegar and bean sauce to create this flavourful dish. "