Sort by:

Cuisine type:


Pizzakaya - Eat Pro Japan

Pizzakaya

  Western Cuisine
  Roppongi  (9 mins)

¥1,000 ~ ¥1,500

¥3,000 ~ ¥5,000

Cultural experience
Group friendly
Locals recommend
Pizzakaya - Eat Pro Japan
" The pepperoni pizza is our # 1 seller. Our second best-selling pizza is Pizza Kaya's gourmet combo. Our original Santa Fe pizza topped with guacamole and also a unique choice. "
UN GLUTEN  - The Most Delicious Brown Rice Pasta In Japan - Eat Pro Japan

UN GLUTEN - The Most Delicious Brown Rice Pasta In Japan

  Western Cuisine
  Kanda (5 mins)

¥1,000 ~ ¥2,000

¥1,000 ~ ¥2,000

Vegan
Quiet
Vegetarian
UN GLUTEN  - The Most Delicious Brown Rice Pasta In Japan - Eat Pro Japan
" Freshly made brown rice pasta from domestic Koshihikari rice with a delightful chewy texture "
Original Tomato Ramen and Original Motsu Nabe Sanmi - Eat Pro Japan

Original Tomato Ramen and Original Motsu Nabe Sanmi (333) – Daimyo Main Store

  Japanese Cuisine
  Fukuoka Subway Tenjin (6 mins)

¥500 ~ ¥980

¥500 ~ ¥3,860

Authentic cuisine
Locals recommend
Vegetarian
Original Tomato Ramen and Original Motsu Nabe Sanmi - Eat Pro Japan
" Our chef highly recommends the Original Tomato Motsu Nabe. You can order single servings anytime, 24 hours a day 7 days a week! The broth is full of flavourful tomatoes and aromatic vegetables, and is a refreshing and healthy dish without the greasiness of traditional motsu nabe. "
Josē Luis - Eat Pro Japan

Josē Luis

  Western Cuisine
  Shibuya  (8 mins)

¥1,800 ~ ¥3,800

¥5,000 ~ ¥10,000

Authentic cuisine
Premium wines
Group friendly
Josē Luis - Eat Pro Japan
" Rich Cheesy Souffle Tortilla (Shibuya Original Omelette) A signature dish exclusive to Japan that further evolved the soft tortillas of Jose Luis tradition. The fluffy eggs are made exclusively for omelets, with sweet Kita Akari potato and a variety of melty cheeses, giving this omelette a fluffy yet creamy texture and appearance. "
THE GRAFTON - Eat Pro Japan

THE GRAFTON

  Izakaya
  Gotanda (5 mins)
¥3,000 ~ ¥5,000
Cultural experience
Experienced chef
Premium sake
THE GRAFTON - Eat Pro Japan
" Fish and chips. Hokkaido cod deep-fried in a special batter made with 2 types of beers served with shoestring chips, homemade tartar sauce, and British malt vinegar! "
Sunshine Cruise Cruise - Eat Pro Japan

Sunshine Cruise Cruise

  Western Cuisine
  Higashi-Ikebukuro (5 mins)

¥3,300 ~ ¥11,000

¥7,200 ~ ¥33,000

Premium wines
Birthday / Anniversary
Good view
Sunshine Cruise Cruise - Eat Pro Japan
" We recommend the potage which brings out the umami flavours of seasonal vegetables. "
GREENBROTHRS OTEMACHI - Eat Pro Japan

GREENBROTHRS OTEMACHI

  Western Cuisine
  Otemachi (1 mins)
¥1,250 ~ ¥2,000
Lively
Vegan
Vegetarian
GREENBROTHRS OTEMACHI - Eat Pro Japan
" Green Brothers. A combination of romaine lettuce, spinach, roast chicken, mixed mushrooms, boiled egg, broccoli, quinoa, & wild rice. Our original truffle dressing also goes great with this bowl. "
TRATTORIA CREATTA - Eat Pro Japan

TRATTORIA CREATTA

  Western Cuisine
  Otemachi (1 mins)

¥3,700 ~ ¥6,000

¥5,500 ~ ¥8,500

Creative cuisine
Fish
Group friendly
TRATTORIA CREATTA - Eat Pro Japan
" ◇ Lunch 3 dishes ¥ 3,700 4 dishes ¥ 4,800 5 dishes ¥ 6,000 ◇ Dinner 3 dishes ¥ 5,500 4 dishes ¥ 6,800 5 dishes ¥ 8,500 "
Aile Blanche - Eat Pro Japan

Aile Blanche

  Western Cuisine
  Azabujuban  (5 mins)
¥15,000 ~ ¥30,000
Premium wines
Birthday / Anniversary
Quiet
Aile Blanche - Eat Pro Japan
" Our specialty – Magic Foie Gras "
Taberna de espana FRAGANTE HUMO – Eat Pro Japan

Taberna de espana FRAGANTE HUMO

  Izakaya
  Ebisu (2 mins)

¥1,000 ~ ¥2,000

¥4,000 ~ ¥6,000

Cultural experience
Premium wines
Birthday / Anniversary
Taberna de espana FRAGANTE HUMO – Eat Pro Japan
" HUMO style paella. Paella cooked in a special dashi stock, just like the real thing from Spain. Available in sizes ranging from 2 to 4 people, so feel free to order with anyone and enjoy. "
Ristorante CORTESIA - Eat Pro Japan

Ristorante CORTESIA

  Western Cuisine
  Omotesando (8 mins)

¥3,000 ~ ¥7,000

¥5,500 ~ ¥11,000

Authentic cuisine
Premium wines
Birthday / Anniversary
Ristorante CORTESIA - Eat Pro Japan
" You can’t pass up the antipasto packed full of seasonal vegetables "
KAMATSUDA - Eat Pro Japan

KAMATSUDA

  Western Cuisine
  Azabu Juban (2 mins)

¥2,800 ~ ¥5,000

¥8,000 ~ ¥15,000

Experienced chef
Premium wines
Birthday / Anniversary
KAMATSUDA - Eat Pro Japan
" The chef fell in love with the ingredients of the Noto Peninsula in Ishikawa, and branched out from pure French style to create an original fusion style cuisine. "
GREEN BROTHERS EBISU - Eat Pro Japan

GREEN BROTHERS EBISU

  Western Cuisine
  EBISU (3 mins)

¥1,300 ~ ¥2,000

¥1,300 ~ ¥2,000

Cultural experience
Vegan
Vegetarian
GREEN BROTHERS EBISU - Eat Pro Japan
" Green Brothers, the most popular salad bowl which gives the restaurant its name! Romaine lettuce, spinach, teriyaki chicken, mushrooms, quinoa, boiled egg, broccoli, and an original truffle dressing. "
Ristorante VenireVenire – Eat Pro Japan

Ristorante VenireVenire

  Western Cuisine
  Shinjuku-sanchome (1 mins)

¥4,000 ~ ¥5,000

¥6,000 ~ ¥10,000

Authentic cuisine
Experienced chef
Premium wines
Ristorante VenireVenire – Eat Pro Japan
" Iwate Shorthorn beef lasagneete "
Eat Pro Japan - Wolfgang’s Steakhouse by Wolfgang Zwiener Teppan

Wolfgang’s Steakhouse by Wolfgang Zwiener Teppan

  Japanese Cuisine
  Ginza-itchome (1 mins)

¥3,000 ~ ¥20,000

¥25,000 ~ ¥50,000

Cultural experience
Meat
Premium sake
Eat Pro Japan - Wolfgang’s Steakhouse by Wolfgang Zwiener Teppan
" In addition to the three “Chef’s Table” courses that can be enjoyed with a live-cooking in front of our teppan grill, in the private rooms we offer a special course of prime steaks dynamically plate-grilled in a 900 degrees oven, as well as our signature a la carte dishes. "
GREEN BROTHERS AOYAMA ITCHOME - Eat Pro Japan

GREEN BROTHERS AOYAMA ITCHOME

  Western Cuisine
  Aoyama-Itchome (1 mins)
¥1,250 ~ ¥2,000
Unique
Seasonal flavors
Vegetarian
GREEN BROTHERS AOYAMA ITCHOME - Eat Pro Japan
" Green Brothers. A combination of romaine lettuce, spinach, roast chicken, mixed mushrooms, boiled egg, broccoli, quinoa, & wild rice. Our original truffle dressing also goes great with this bowl. "
LOTO BLU Hamarikyu Store (LOTO BLU Italiana Tokyo) - Eat Pro Japan

LOTO BLU Hamarikyu Store (LOTO BLU Italiana Tokyo)

  Western Cuisine
  Shiodome (5 mins)

¥1,000 ~ ¥1,200

¥3,000 ~ ¥6,000

Creative cuisine
Meat
Group friendly
LOTO BLU Hamarikyu Store (LOTO BLU Italiana Tokyo) - Eat Pro Japan
" Oven baked pork spare ribs sourced from Tokachi, Hokkaido. LOTO BLU’s signature spare ribs slow cooked in a pressure cooker until soft and tender, then baked at high temperature in a traditional wood-fired furnace. Add salt and spices to your own liking and enjoy the full flavour of the meat that will overflow your tastebuds. "
SKY LOUNGE TOP of TREE - Eat Pro Japan

SKY LOUNGE TOP of TREE

  Western Cuisine
  Oshiage (1 mins)

¥1,500 ~ ¥3,800

¥4,800 ~ ¥10,000

Authentic cuisine
Experienced chef
Creative cuisine
SKY LOUNGE TOP of TREE - Eat Pro Japan
" Amuse Tower Eight appetizers neatly arranged on a 1/1000 model of Sky Tree tower. "
Aoyama Hoshi No Naru Ki - Eat Pro Japan

Aoyama Hoshi No Naru Ki

  Japanese Cuisine
  Omote-Sando (5 mins)

¥3,300 ~

¥11,000 ~ ¥33,000

Authentic cuisine
Premium wines
Birthday / Anniversary
Aoyama Hoshi No Naru Ki - Eat Pro Japan
" Hassun (assorted appetisers) imitating a Japanese garden: Beautifully arranged blessings of the land and sea carefully selected in accordance with the changing seasons. "