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Sonidos Bar
Bar
Roppongi (5 mins)
Price Range Unavailable
Cultural experience
Lively
" Sonidos Special cocktail. Sweet, refreshing vodka based cocktail combining ginger ale, grenadine and lemon juice "
Gakugei University Lambne (Lamb barbecue specialty restaurant)
Other Cuisines
Gakugei-daigaku (1 mins)
¥1,500 ~ ¥3,000
¥5,000 ~ ¥7,000
Meat
Premium wines
Birthday / Anniversary
" Specialty: 11-course meal of exquisite lamb sukiyaki and 8 types of barbequed lamb meat, ¥5,600 (¥6,160 with tax).
In addition to the most popular selections of lamb meat, the course’s exclusive lamb sukiyaki is a must-try.
"
ODEON TOKYO
Bar
Roppongi (5 mins)
¥1,000 ~ ¥10,000
Unique
Group friendly
Birthday / Anniversary
" 1. Tiger beer 2. Flaming Lamborghini Shots 3. Bartender special shot for the Night "
Restaurant Hishinuma
Japanese Cuisine
Roppongi (7 mins)
¥14,000 ~ ¥22,000
Authentic cuisine
Experienced chef
Premium wines
" ・ Seasonal omakase course from 12,000JPY ・ Fugu (blowfish) course from 15,000JPY ・ Suppon (turtle) Course from 13,000JPY "
Shibuya Mexican Casa De Sarasa
Other Cuisines
Shibuya (7 mins)
¥3,000 ~ ¥5,000
Cultural experience
Authentic cuisine
Birthday / Anniversary
" Shrimp and avocado fritter tacos "
Chickenman
Other Cuisines
Roppongi (3 mins)
¥1,500 ~ ¥3,000
Cultural experience
Unique
Meat
" Enjoy our juicy, healthy chicken and potatoes roasted in our large rotisserie oven! "
SKY LOUNGE TOP of TREE
Western Cuisine
Oshiage (1 mins)
¥1,500 ~ ¥3,800
¥4,800 ~ ¥10,000
Authentic cuisine
Experienced chef
Creative cuisine
" Amuse Tower Eight appetizers neatly arranged on a 1/1000 model of Sky Tree tower. "
Seiren (Healthy Chinese) 1 Chome Roppongi Store
Other Cuisines
Roppongi-Itchome (0 mins)
¥900 ~ ¥1,300
¥4,000 ~ ¥7,000
Authentic cuisine
Experienced chef
Group friendly
" Delicious black vinegar sweet-and-sour pork. Rich but mellow Zhenjiang black vinegar and red bean sauce tossed with juicy and crispy deep-fried pork. The sweetness of the mashed potato underneath mixes perfectly with the black vinegar and bean sauce to create this flavourful dish. "
THE GRAFTON
Izakaya
Gotanda (5 mins)
¥3,000 ~ ¥5,000
Cultural experience
Experienced chef
Premium sake
" Fish and chips. Hokkaido cod deep-fried in a special batter made with 2 types of beers served with shoestring chips, homemade tartar sauce, and British malt vinegar! "
TRATTORIA CREATTA
Western Cuisine
Otemachi (1 mins)
¥3,700 ~ ¥6,000
¥5,500 ~ ¥8,500
Creative cuisine
Fish
Group friendly
" ◇ Lunch 3 dishes ¥ 3,700 4 dishes ¥ 4,800 5 dishes ¥ 6,000 ◇ Dinner 3 dishes ¥ 5,500 4 dishes ¥ 6,800 5 dishes ¥ 8,500 "