Tenkunoniwa Hoshinonaruki
￥5,000 ~ ￥8,000
￥10,000 ~ ￥15,000
About
Japan has developed its own culture while enjoying and incorporating other diverse cultures. Japanese cuisine has also changed with the times and is evolving day by day while flexibly intergrating the cultures of other nations. While respecting traditions, we value the features of the rich four seasons of Japan and deliver the “now” of Japanese cuisine. Please enjoy the once-in-a-lifetime encounter you can only have at Hoshi No Naru Ki.
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Reservation Time
Party Size
〒170-6059 Sunshine 60 , 59th floor, 3 Chome−1, Higashiikebukuro, Toshima City, Tokyo
By Train
Ikebukuro (8 mins)
Higashi-Ikebukuro (3 mins)
Hours
Monday
Lunch
11:30 AM ~ 3:00 PM
Dinner
5:00 PM ~ 10:00 PM
Tuesday
Lunch
11:30 AM ~ 3:00 PM
Dinner
5:00 PM ~ 10:00 PM
Wednesday
Lunch
11:30 AM ~ 3:00 PM
Dinner
5:00 PM ~ 10:00 PM
Thursday
Lunch
11:30 AM ~ 3:00 PM
Dinner
5:00 PM ~ 10:00 PM
Friday
Lunch
11:30 AM ~ 3:00 PM
Dinner
5:00 PM ~ 10:00 PM
Saturday
Lunch
11:30 AM ~ 4:00 PM
Dinner
5:00 PM ~ 10:00 PM
Sunday
Lunch
11:30 AM ~ 4:00 PM
Dinner
5:00 PM ~ 10:00 PM
Other Hours Information
11:30-22:00 Afternoon: 11:30-15:00 (Saturdays, Sundays, and holidays: 11:30-16:00) Evening: 17:00-22:00
Payment Options
Cash
American Express
Diner's Club
Mastercard
Visa
JCB
Union Pay
PASMO
Paypay
Cuisine
Japanese Cuisine
Dining Style
Casual
Formal
Business casual
Dress Code
Casual
Formal
Business casual
Cleaning & Hygiene
・Constant ventilation in the restaurant ・Adequate distance from other guests, or partition walls set-up in between ・Employee temperature checks before work ・Masks worn at all times ・Strict hand and mouth washing procedures ・Customer hand sanitiser stations ・Temperature checks upon entry Safety measures against COVID-19 are posted on our official homepage. About 40% of the total air ventilation volume in brought in from outside, and the rest is circulated through the system and replaced every 15 to 20 minutes.